Who is Too Fond of Books?

I’m Dawn, welcome to my book blog! This is the place for book reviews, author interviews, giveaways, Spotlight on Bookstores series, bookish musings, and news from the publishing world.

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*So Sweet!* from Sur La Table

So Sweet!: Cookies, Cupcakes, Whoopie Pies, and More by Sur La Table
Hardcover: 144 pages
Publisher: Andrews McMeel Publishing (October 4, 2011)
ISBN-13: 978-1449407285

Back-of-the-book blurb: Proving that life is indeed oh So Sweet! cooking authority Sur La Table offers 50 fabulously sweet baking recipes with intriguing flavor combinations. From cookies and cupcakes to doughnuts and whoopie pies, you’ll find them all in this attractive [...]

Weekend Cooking: saving time, money, and sanity with your grocery list!

Several months ago I downloaded GroceryIQ, a free mobile app and web-based program to organize my grocery lists.

It has truly saved me time, money, and sanity, so I want to spread the savings (and the sanity!) to you. I’ve told my mother, sister, best friend, neighbor, and an innocent bystander about it … no one [...]

Hoppin' into 2012 with Hoppin' John

Hoppin' John from Cook's Country

We’ll welcome in 2012 tomorrow with a dinner of Hoppin’ John, said to be a harbinger of good luck and prosperity in the coming year.

It’s a traditional southern dish consisting of black-eyed peas, rice, onion and bacon/ham. I plan to follow this Hoppin’ John recipe from the Cook’s Country site. [...]

Holiday Pretzel Hugs - easy and kid-friendly

A few weeks ago we received a gorgeous plate of assorted homemade holiday cookies from my nephew’s wife (is she my niece-in-law?). I wish I had taken a photo of the platter before we unwrapped it – so festive, with a nice assortment of both “shaped” and “drop” cookies.

One treat caught my eye immediately – [...]

It's beginning to look a lot like Christmas cookie season!

About a year ago I organized a virtual cookie swap where we exchanged holiday cookie recipes – what a fun way to gather several tried-and-true favorites!

While I didn’t spearhead an online swap this year, my friend Kristine and I again co-hosted an exchange for some of our friends this past week:

eight woman
about 48 dozen cookies
a [...]

Launch party for *Cook's Illustrated Cookbook* with America's Test Kitchen

Weeknight Spanikopita

I had the great fortune of being invited to the launch of the Cook’s Illustrated Coobook last month. The reception was held at the company’s Boston-area office. Attendees were greeted at an unmarked door (above the door is the number of the building, but no sign indicating that this is the home of America’s [...]

Free Chocolate Orgasm Brownies!

Really, it’s true!

To celebrate the publication of The Rosie’s Bakery All-Butter, Cream-Filled, Sugar-Packed Baking Book, author/owner Judy Rosenberg is hosting a Free Chocolate Orgasm Brownie day (while supplies last!) at her three Rosie’s Bakery locations on Tuesday, December 6. They are:

9 Boylston Street; Chestnut Hill, MA
1796 Massachusetts Avenue; Cambridge, MA
2 Station Street, South Station; Boston, MA

If you’re not in the [...]

Weekend Cooking: Book Thoughts on *Food Rules* by Michael Pollan and Maira Kalman

Food Rules: An Eater’s Manual written by Michael Pollan, illustrated by Maira Kalman
Hardcover: 240 pages
Publisher: Penguin Press HC, The; 1 edition (November 1, 2011)
ISBN-13: 978-1594203084

Back-of-the-book blurb: Michael Pollan’s definitive compendium, Food Rules, is here brought to colorful life with the addition of Maira Kalman’s beloved illustrations.This brilliant pairing is rooted in Pollan’s and Kalman’s shared appreciation for eating’s pleasures, and [...]

Weekend Cooking: Thanksgiving turkey cupcakes!

No, not cupcakes that taste like turkeys … cupcakes that look like turkeys (sorta)!

It’s all about having fun – not perfect presentation or gourmet taste … as long as there’s sugar involved (lots and lots of sugar), these silly cooking projects we do keep us happy and help pass the time when J’s traveling.

Start with [...]

Weekend Cooking: Baked Ziti from Cook's Illustrated

I’ve said it before, and I’ll say it again: I have drunk the Cook’s Illustrated Kool-Aid, and it is as addictive as it is delicious!

Cook’s Illustrated is the parent company of Cook’s Illustrated and Cook’s Country magazines, as well as the CooksIllustrated website (with recipes, equipment ratings, taste tests, tips and techniques as in the [...]